Itsumo is Japanese for Always!
Itsumo Foods will always bring you the highest quality foods… Naturally!
- ✓ Always the Freshest,
- ✓ Always the best quality.
- ✓ Always the best consistency
- ✓ Always the best taste
Itsumo is a world leader in Sashimi Ahi production with 15 tons processed daily. Our main facility in the Southern Philippines employs our patented chemical free, CO free, and Chlorine free shelf life extension and pathogen elimination technology to yield true Japanese grade AAA #1 Ahi tuna. This ensures unsurpassed consistency, color, quality and taste that customers deserve. We at Itsumo pride ourselves in providing quality products with the least amount of chemical engineering and waste production possible. We are dedicated to providing you with the most natural, healthy and delicious snacks possible. We are:
- ✓ Hand line caught
- ✓ Consistent quality
- ✓ Natural method of sustaining freshness
- ✓ Continuity of supply
- ✓ Extended shelf life
- ✓ No shrink
- ✓ Low carbon footprint
- ✓ Most competitive pricing
- ✓ NO chemicals, CO, smoke, or chlorine
Implementing numerous quality control techniques from catch to handling, transporting, and processing, Itsumo maintains its superior quality advantage by starting with only the best raw material. Itsumo is the result of a stringent procurement process overseen by Japanese fishermen, graders, and producers, with expertise and focused attention to detail. Tuna is the high-end choice when it comes to seafood, and with Itsumo, you can surpass expectation.